CouponCuisine
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Dear Restaurateur,
Let me ask you a few questions. Be open and honest in your answers…
- Do you have empty tables at times they should be full, even though people say they love your food and give positive reviews?
- Have you ever bought “ad space” in a local paper or direct mailer that turned out to be a complete waste of money?
- Have you ever had a promotion work too well… and wished you could go back in time and change it – or even stop it entirely?
- Are you bothered by the time it takes to distribute promotions… because you need results immediately – not in 2 weeks or 45 days from now?
- Do you realize it’s time to start better marketing practices like having a customer email database and building stronger relationships with guests?
- Do you wish you had a shortcut to winning customers… and keeping them?
If you said YES to any of these questions, I have important news for you.
You are NOT alone.
I drew up the list after talking to literally hundreds of successful operators about the challenges they face in their restaurants.
It’s a fact: outdated marketing techniques are slow, expensive, risky, and time-consuming: all that thinking of promotions, preparing the layout, distribution, while you’ve got better things to do. And then the waiting… waiting… waiting.
Traditional advertising burns a lot of man-hours. Many of them yours. And all you get is an uneasy gut feeling as you commit thousands of dollars, with no idea if it’ll bring a single new customer!
There’s nothing like that feeling.
When you spend money on equipment, training and stock, at least you KNOW what you’re getting. But marketing is a SHOT IN THE DARK. Maybe it’ll work. Maybe not.
That combination of hope, worry and stress builds pressure. The burden occupies your mind… and weighs on your shoulders. You check and recheck the numbers knowing you might spend for no return. In the end, you think of advertising as a “necessary evil”.
But is that REALLY TRUE? Does it HAVE to be that way? MUST marketing be expensive, complicated, slow, permanent… without guarantee of success?
The answer is NO. It doesn’t have to be that way.
Here are a few examples of what CouponCuisine delivers:
★ Add A Coupon At Any Time, For Any Reason
Create a new coupon and have it viewed by hundreds of people in less than 5 minutes. You may have up to five active coupons on the website at any time. Try some Clever Coupons - fun, unique, and interesting offers - without risk or additional cost.
★ Edit Coupons Based On Customer Response
Not being printed? Want to try a different offer? You can immediately edit live coupons, though you should honor versions printed before the changes.
★ Remove Coupons When You Like
When a coupon is working too well, don’t hesitate to remove it from the website. Remember the offer and use it again on a rainy day. Again, you should honor coupons printed before they were removed from the website.
★ Schedule Coupons In Advance
Plan promotions weeks, even months, in advance. Have a different coupon every day of the week, or every month of the year. Coordinate advertisements with local and in-house events. Imagination is your only limit.
★ Limit The Number Of Coupons Printed
By limiting the number of coupons printed you can test valuable offers without hesitation. Allow 10, 50, or 10,000 people to print the coupon - it’s your decision.
★ Track Coupons Viewed
After a coupon is listed we immediately begin tracking the number of times it is seen by website visitors. You will see the totals for each coupon right on your account dashboard.
★ Track Coupons Printed
Knowing how many coupons are printed is valuable information. This gives an estimate of how many people to expect through your doors.
★ Your Customer’s Name Printed On Each Coupon
You and your staff will know customers better since their full name is printed on each coupon. Fraud is eliminated because you may identify guests before coupon redemption.
★ Detailed Restaurant Profile Page
Your own page on CouponCuisine will tell members and visitors more about your restaurant. This page includes a detailed description and related features of the business.
★ Active Link To Your Restaurant’s Website
A link to your own website is featured at the top of your profile to ensure people learn more about you.
★ Online Restaurant Menu with Photos
A fully-featured, designed menu page with space for three large photos is part of your CouponCuisine profile. You access the menu editor from your account. Change the photos seasonally or whenever you wish.
★ Let Managers Use CouponCuisine For You
You’re busy. So, you can create additional accounts for managers and partners. With their own unique login and password they can manage coupons for you. Activity is tracked, so you’ll know when they add, edit or remove coupons.
Imagine testing your coupon offers… instantly… for no additional charge…
- Have a coupon that’s not performing as you’d like?
Change the offer. - Business is booming and you want to remove coupons for a time?
Done! - It’s a slow evening and you want a late night surge?
Post an offer and see fast results. - Need to move expiring stock?
Immediately post a coupon for those items only. - Considering a new entrée and want people to try it?
Make a coupon for a limited number of customers.
CouponCuisine is the #1 Internet Marketing System for Restaurateurs. If you’re interested in learning more about this exclusive program, call 1-800-277-0647.
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